Finest quality Assam tea blended with exotic and aromatic spices for a rich, vibrant and full-flavoured infusion. Try it black, perhaps sweetened with a little honey, or for real indulgence, infuse a bag in a small amount of hot water for 5 minutes and serve with hot milk for the ultimate chai lattè.
Chai milkshake Brew in boiling water. Allow to cool, then blend with ice cubes and honey. Top with a scoop of ice cream and a sprinkle of ground nutmeg or cinnamon.
Ingredients: tea, ginger, cinnamon, coriander, fennel, nutmeg, black pepper, cloves, ajwan seeds, cardamom, hibiscus, Apple, rosehip, orange peel, lemon flavour and lemon oil.
